Cheezy Potato Pancake
Cheezy Potato Pancake This dish comes together easily for a simple weekend brunch that's full of flavour and comfort for the soul. It's comfort food to the MAX , with garlicky crispy crumbs on the outside whilst soft and cheesy on the inside. Topped with yoghurt honey mustard sauce. So delicious! A huge hit with my kids. It's so easy to put this dish together. First boil and mash the potatoes, I usually add some sausages but you can choose not to add them. I chop it all up and add them to the mix. Finishing the pancakes with gooey mozerrela cheese is just the perfect addition to them. For crunch, i'm using conflakes and panko bread crumbs simply because I ran out of panko crumbs so I had to mix them both together. Add pounded garlic for extra flavour. You can also use garlic powder. If you are not a garlic fan. Simply omit! I love to sprinkle some salt at the end of my frying . The salt adheres to the food better and gives a pleasant flavour. To get a round